- Food prices increased 0.3 percent from September 2006 to October 2006.
- Meat, poultry and fish prices rose 2.7 percent, driven by higher prices for poultry.
- Grocery food prices increased 0.4 percent.
- Restaurant meals and ready-to-eat food prices increased 0.2 percent.
- Non-alcoholic beverage prices fell 1.5 percent.
- Fruit and vegetable prices decreased 1.3 percent.
- Food prices increased 4.0 percent for the year to October 2006.
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